Krapfen

Faschingskrapfen, or simply krapfen, are tasty, deep-fried yeast doughnuts found with a wide variety of fillings and then sugar coated. Popular during Karneval /Fasching season as well as Silvester (New Year’s Eve), these days krapfen are sold year round! 

Our Austrian krapfen are filled with your choice of apricot, marionberry or vanilla pudding. Try one or all, and enjoy for breakfast, dessert or simply an indulgent snack!